SWEET NATURAL HOMESTYLE LOAVES

More than a cake - these all are perfect toasted breakfast breads (with a smudge of butter), or a fast, fabulous dessert warmed in the oven,served with cream or ice cream, or just a perfect afternoon slice with a splash of unsweetened yoghurt.

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LEMON, ALMOND & POPPY LOAF

Gluten and Dairy free, moist italian-style loaf made from Lemon & Almonds.

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CHOCCY MUD CAKE

Rich, moist and dense, with cocoa and choc chips.Ideal heated and served with cream for dessert.

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NATURAL GINGER LOAF

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CRANBERRY & WALNUT LOAF

No refined flours or sugars, a moist beautiful and very more-ish fruit bread.

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COCONUT & ORANGE LOAF

So perfect toasted for breakfast. Gluten & Dairy free.

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MAPLE & DATE
LOAF

Sweetened with real dates - A beautiful breakfast sweet toast with a spread of fresh butter melting...

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NATURAL BANANA LOAF

SLICES

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CHOCOLATE CARAMEL SLICE RETAIL

A nutty biscuit base, with a decadent caramel filling... enjoy for a fast dessert with fresh strawberries and cream!

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CARAMEL MACADAMIA SLICE

Macadmia nuts make the base on this something special.  Great for afternoon tea.

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CHEWY GINGER SLICE

Our perfect kiwi classic - 50:50 ration of chewy oaty crunch to ginger, plus crystallised ginger on top.

OUR SAVOURY MEAL RANGE - LARGE FAMILY-SIZED LASAGNES AND QUICHES

We cook in a homemade, wholesome way - using ingredients we can name and recognise.   No unnecessary additives, no experiments, nothing too complicated or morphed; we take natural ingredients, purchased locally, make our own fresh pasta and cook them traditionally.  Our vegetarian lasagne is made with a beautiful mushroom bolognese.  

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SENSATIONAL VEGETABLE LASAGNE 

Our seasonal hearty Vege Lasagne is made fresh with a special mushroom based vegetarian bolognese and appeals to meat eaters alike! (1kg) 

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QUICHE LORRAINE 

An ideal heat and eat for lunch or supper, using fresh local eggs and no added preservatives 

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ITALIAN BEEF LASAGNE 

Freshly made with our own special handmade pasta and traditional recipe (1kg) 

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HOMESTYLE VEGETABLE QUICHE 

A fast vegetarian alternative for lunch or supper, using fresh local eggs, seasonal produce and no added preservatives (750g) 

HANDMADE PIES FOR TREE HUGGERS

Our pies are made in small batches by hand every day, always individually tasted. We use fresh herbs and spices so our pies have natural bright flavours, herbaceous, sometimes spicy and always pleasurable. 

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BUTTER CHICKEN GOURMET PIE

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STEAK & MUSHROOM PIE

 
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PEPPER STEAK PIE

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STEAK & CHEESE PIE

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GOURMET MINCE & CHEESE PIE

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CHICKEN LEEK GOURMET PIE

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GOURMET BEEF RENDANG

IRISH STEW

CHICKEN, MUSHROOM & BACON

BEEF BOURGUIGNON

BALI CHICKEN

 

HANDMADE BAKING FOR YOUR SERVE-OVER OR DELI

We make gourmet single serve tarts/quiches & filos that look lovingly handmade, like they came straight out of your oven.  We deliver Auckland daily and nationwide overnight.

 

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MEXICAN BEAN FILO
Our vegetarian filo with spicy Mexican beans 

SPINACH & FETA FILO
Our take on spanakopita - delicous traditional greek spinach pie. 

CHICKEN & LEEK FILO
A heart and tasty filo 

BEETROOT & KUMARA QUICHE
Lunch-sized Vegetarian Quiche 

QUICHE LORRAINE
Lunch-size bacon & leek quiche 

CHICKEN & BRIE QUICHE
Lunch-sized Quiche 

CARAMELISED ONION AND FETA TART
A french style classic, lunch-sized tart.