SWEET NATURAL HOMESTYLE LOAVES
More than a cake - these all are perfect toasted breakfast breads (with a smudge of butter), or a fast, fabulous dessert warmed in the oven,served with cream or ice cream, or just a perfect afternoon slice with a splash of unsweetened yoghurt.
LEMON, ALMOND & POPPY LOAF
Gluten and Dairy free, moist italian-style loaf made from Lemon & Almonds.
CHOCCY MUD CAKE
Rich, moist and dense, with cocoa and choc chips.Ideal heated and served with cream for dessert.
NATURAL GINGER LOAF
CRANBERRY & WALNUT LOAF
No refined flours or sugars, a moist beautiful and very more-ish fruit bread.
COCONUT & ORANGE LOAF
So perfect toasted for breakfast. Gluten & Dairy free.
MAPLE & DATE
Sweetened with real dates - A beautiful breakfast sweet toast with a spread of fresh butter melting...
NATURAL BANANA LOAF
CHOCOLATE CARAMEL SLICE RETAIL
A nutty biscuit base, with a decadent caramel filling... enjoy for a fast dessert with fresh strawberries and cream!
CARAMEL MACADAMIA SLICE
Macadmia nuts make the base on this something special. Great for afternoon tea.
CHEWY GINGER SLICE
Our perfect kiwi classic - 50:50 ration of chewy oaty crunch to ginger, plus crystallised ginger on top.
OUR SAVOURY MEAL RANGE - LARGE FAMILY-SIZED LASAGNES AND QUICHES
We cook in a homemade, wholesome way - using ingredients we can name and recognise. No unnecessary additives, no experiments, nothing too complicated or morphed; we take natural ingredients, purchased locally, make our own fresh pasta and cook them traditionally. Our vegetarian lasagne is made with a beautiful mushroom bolognese.
SENSATIONAL VEGETABLE LASAGNE
Our seasonal hearty Vege Lasagne is made fresh with a special mushroom based vegetarian bolognese and appeals to meat eaters alike! (1kg)
An ideal heat and eat for lunch or supper, using fresh local eggs and no added preservatives
ITALIAN BEEF LASAGNE
Freshly made with our own special handmade pasta and traditional recipe (1kg)
HOMESTYLE VEGETABLE QUICHE
A fast vegetarian alternative for lunch or supper, using fresh local eggs, seasonal produce and no added preservatives (750g)
HANDMADE PIES FOR TREE HUGGERS
Our pies are made in small batches by hand every day, always individually tasted. We use fresh herbs and spices so our pies have natural bright flavours, herbaceous, sometimes spicy and always pleasurable.
BUTTER CHICKEN GOURMET PIE
STEAK & MUSHROOM PIE
PEPPER STEAK PIE
STEAK & CHEESE PIE
GOURMET MINCE & CHEESE PIE
CHICKEN LEEK GOURMET PIE
GOURMET BEEF RENDANG
CHICKEN, MUSHROOM & BACON
HANDMADE BAKING FOR YOUR SERVE-OVER OR DELI
We make gourmet single serve tarts/quiches & filos that look lovingly handmade, like they came straight out of your oven. We deliver Auckland daily and nationwide overnight.
MEXICAN BEAN FILO
Our vegetarian filo with spicy Mexican beans
SPINACH & FETA FILO
Our take on spanakopita - delicous traditional greek spinach pie.
CHICKEN & LEEK FILO
A heart and tasty filo
BEETROOT & KUMARA QUICHE
Lunch-sized Vegetarian Quiche
Lunch-size bacon & leek quiche
CHICKEN & BRIE QUICHE
CARAMELISED ONION AND FETA TART
A french style classic, lunch-sized tart.